Hello, I’m Isabel Knowles. This is a blog to document the workings, inspirations and ponderings behind my handmade clothing label ‘I K N O W’.

Dough!

Posted on: Monday, 19 December 2011

I've been reliving my youth & making salt dough decorations. Mine were a little more safe than Rob's, I used some little pastry cutters.

The recipe I used was:
  • 2 cups of plain flour
  • 1 cup of table salt
  • 1 cup of water
Which was enough to make, well, a lot!
Try it yourself, it's super fun. (but don't be tempted to eat it, it tastes... salty).

1 comments:

  1. Rob's decorations are mental! Love the skull. I crocheted hearts for my tree but got bored at about no.6 so my tree looked a bit sad...Hope you guys had a wonderful Christmas x

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